Review Lift

Your best customers already like you. Ask them while they're still at the table.

Review Lift puts a tap-to-review card on every table. The customer taps their phone, your Google review page opens, and they write it before the plates are cleared.

A Review Lift table stand reading 'Review us on Google' with tap and scan options

A half-star is worth more than most people think

Diners sort by rating before they ever see your menu. Moving up the list is one of the cheapest things a restaurant can do — it just requires asking, consistently.

  • 5–9% Revenue increase commonly associated with a one-star gain in average rating.
  • Fresh beats old Recent reviews carry more weight than a stack of five-year-old ones. A quiet month costs you position.
  • Right now A happy customer at the table will leave a review. The same customer three days later has forgotten.

Three seconds, start to finish

No app to download. No account to make. Nothing for your staff to learn beyond pointing at the card.

A customer holding a phone up to a Review Lift card on a cafe table
This is the whole interaction — phone near the card, review page opens.

They tap or scan

Phone touches the card, or the camera reads the QR code if their phone is older. Both work, both go the same place.

Your review page opens

Straight to your Google listing with the review box already open. No searching your name, no wrong location.

They write it and leave

The whole thing happens before they get up. That's the difference between a review and an intention.

Where they go

Coverage matters more than placement. The more tables that have one, the more it compounds.

Every table

Sits next to the salt and pepper. This is where most reviews actually come from — people are still happy and still sitting down.

The front counter

Catches takeout and people paying on the way out. Good for a quick ask from whoever's at the register.

The check presenter

Goes in with the bill. Servers can mention it in one sentence without it feeling like a pitch.

One price, paid once

No monthly fee, no software subscription, no contract. You buy the cards and they keep working.

One per table, plus one or two for the front counter.

$20 per card
$400
20 cards, one-time
You save $200 vs. single-card pricing

Secure checkout through Square. Set the quantity to 20 on the next page. We'll ask for your Google listing at checkout.

Not ready to cover every table? Start with five cards, put them on your busiest tables for two weeks, and see what happens to your review count. Add the rest any time at the same rate.

Questions restaurant owners ask

Does the customer need a special app?

No. Tap-to-review works with the phone as it comes out of the box. If a phone is too old to tap, the QR code on the card does the same thing with the camera.

Is there a monthly fee?

No. You pay for the cards once. There's no subscription, no dashboard to log into, and nothing that expires.

What if we get a bad review?

The card sends everyone to the same place, which is how Google requires it to work. In practice, asking more people raises your average — the customers who never say anything are usually the happy ones. Filtering out negative reviews violates Google's policies and can get a listing penalized, so no honest provider will offer it.

Do the cards wear out?

There's no battery and nothing to charge. The chip inside is rated for years of daily taps. If one ever stops reading, it gets replaced at no cost.

What if we move or change our listing?

The cards point to your Google listing, so ordinary updates to your hours, menu or photos don't affect them. If your listing itself changes, they can be reprogrammed.

Can we try it before covering the whole restaurant?

Yes. Five tables for two weeks is enough to see whether your review count moves. Most owners decide from that.

Let's get your tables covered

Call or email and we'll set a time. Bring one card by, tap it on your own phone, and see it work before you decide anything.